Recipe of Super Quick Homemade My Chip shop Curry with Chicken Over a Jacket Potato. 😃 - Free Download

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We hope you got insight from reading it, now let's go back to my chip shop curry with chicken over a jacket potato. 😃 recipe. You can cook my chip shop curry with chicken over a jacket potato. 😃 using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare My Chip shop Curry with Chicken Over a Jacket Potato. 😃:

1. Take of Butter.
2. Prepare of medium onion.
3. Take of Chicken thighs bone removed and skin.
4. You need of yellow Curry paste.
5. You need of salt.
6. Use of medium peri peri sauce.
7. Use of Black cracked Pepper you.
8. Get of frozen peas.
9. You need of Sweetcorn.
10. Prepare of medium cooked jacket potatoes.

Steps to make My Chip shop Curry with Chicken Over a Jacket Potato. 😃:

1. Add the onion then tbls butter and fry for 2 minutes then add the chicken thighs cut into smaller pieces..
2. Cook on high stirring until chicken changes colour then lower and simmer for 10 minutes stirring frequently. Add the peri peri sauce and stir in. Next mix the 4 tbls of yellow curry paste in a little water mix until thick and no Lumps..
3. Next add 1 pint boiling water to the chicken. Add the curry paste and stir until all mixed..
4. Next add the sweetcorn,peas and the Apple sauce mix in bring to the boil then lower and simmer for 20 minutes..
5. Cook your jacket potato and pour the curry over the potato..
6. Serve hot and enjoy. It really is lovely..

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